Light and airy almond meringue cookies with a bit of Halloween flair! So easy to make and fun to eat!
Ingredients
- 4 large egg whites
- ¼ teaspoon cream of tartar
- ½ cup granulated sugar
- ⅔ cup powdered sugar
- 3 teaspoons vanilla extract
- 1 teaspoon almond extract
- 2 tablespoons chocolate chips
Instructions here