Coconut Macaroons with Dark Chocolate Drizzle

coconut macaroons with dark chocolate drizzle

These crunchy on the outside, chewy on the inside, dark-chocolate drizzled little treats are everything that is right in the world.  And everything you should be indulging in on weekends.

  • 4 large egg whites
  • 3½ cups unsweetened coconut chips
  • ½ cup sugar
  • 2 teaspoons pure vanilla extract
  • ¼ teaspoon salt
  • ½ cup dark chocolate chips, melted

Recype Type: Dessert, Macaroons, Cookies

The detailed instructions are here


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